Sustaining Sri Lanka’s economic growth should be the main
focus of any government to achieve its plans and vision, whether it is
targeting $50 billion exports per annum or generating one million jobs. A whole
host of prerequisites need to be met to sustain economic growth. Apart from
political and social stability, a number of other factors like increasing
savings and investment, reducing public debt, achieving low levels of inflation,
increasing foreign exchange reserves, maintaining a stable exchange rate, among
others are required for this purpose.
Saturday, April 30, 2016
Sunday, April 10, 2016
Delivering Competencies to SMEs holders gained through AAF Program – 2015 in Monash
The National Human
Resources Development Council (NHRDC) of Sri Lanka, under the Ministry of
National Policies and Economic Affairs, has targeted empowering Small and
Medium Industries’ holders through conducting training programs in selected
districts. Soon after I participated at the Entrepreneurship Development
Program which held on 12th September – 19th October 2015
in Monash University in Australia, the empowerment of small and medium
entrepreneur development programme has developed by me and targeted SMEs in the
villages. I hope after improved my skills in SMEs development, I am applying to
implement with using Public and Private Partnership method to do it
continually.
These training programs
were held five districts and targeted another two districts with the objective
of enhancing of skills of SME entrepreneurs in Administration, Financial
Management, Market Identification, Managerial Issues and Strategies and Policy
Framework (Tax, Audit, and Registration).
Saturday, April 9, 2016
Increasing food production through promoting SME in Sri Lanka
The SME sector in Sri
Lanka is considered as the backbone of the economy with their significant characteristics
on employment generation, GDP growth, improving innovation capability and stimulating
of other economic activities in Sri Lanka. In the country, more than 80% of businesses
run by SME’s which are mainly in foods processing, manufacturing and
construction field. In addition, they are supplying about 35 percent of
employment and about 20 percent of total industrial value addition (Galagoda,
2008).
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